Happy Thanksgiving! I’m currently working on thanksgiving dinner #2. Yesterday I made 2 pumpkin pies and a pumpkin pudding to send off to a big family dinner I could not attend. All desserts were gluten free and the 2 pumpkin pies were vegan. 1 pie I made with canned pumpkin and the other I made…
Tag: Thanksgiving
The Abandoned Rolling Pin
I’m not a big consumer of processed flour and never buy store bought pastries. But I always want to try my hand at making my own dough, because there’s something so honest and age-old about the process; mixing it, kneading it, shaping it, filling it, baking it, and savouring your hard work. I’m not the…
Island Hearth 