Honestly Healthy for Life: Eating the Alkaline Way Every day by Natasha Corrett and Vicki Edgson Corrett and Edgson’s book comes, quite honestly, as a total surprise. I can’t say “don’t judge a book by its cover” as the cover of the book is lovely as are the photographs (by Lisa Linder) throughout. But I…
Category: Cook Books
Brown Bread + County Clare
In June 2015 my boyfriend and I went on a whirlwind tour of Ireland. It was his first time in Ireland and our first time with a car since we moved to the UK in March – so we wanted to see as much as possible and drive until the wheels fell off. We got an outrageously cheap flight…
Heritage Kitchen
St Patrick’s Day, the holiday that has everyone wishing they were Irish, is fast approaching. It is with that good-natured green envy that I will be sharing Irish morsels of family, food, and travel with you this week. But first, a few words on Heritage in my Kitchen: I love learning about heritage in the kitchen (my own…
It’s All Good: BOOK REVIEW & CANDY BARS
Gywneth Paltrow and Julia Turshen wrote a very yummy, good-for-you cookbook called It’s All Good, published in 2013. It was a follow up to their first smash hit, My Father’s Daughter. The central themes of My Father’s Daughter were family, tradition, and comfort. In It’s All Good Paltrow and Turshen focus on foods that will make you feel…
Island Hearth 